Coffee machine

    Temperature monitoring plays an important role in smart coffee machines. By monitoring the water temperature, the extraction temperature can be precisely controlled to ensure the aroma of the coffee. The overheating protection mechanism prevents equipment damage and potential safety hazards. Personalized temperature settings can meet different bean varieties and taste preferences. In short, smart temperature control can not only improve extraction efficiency and reduce energy consumption, but also extend the service life of the machine, bringing users a safe, efficient and customized coffee experience.

    Water temperature: Monitor water temperature to ensure that the extraction temperature is stable in the golden range to release the flavor of coffee beans and avoid bitterness caused by over-extraction.
    Steam temperature: Monitor the temperature of the steam nozzle to ensure that the milk foam is delicate and has no burnt taste, while avoiding high temperature from destroying the milk protein structure.
    Heater temperature: Monitor the temperature of the heating module to prevent overheating from damaging the equipment or causing safety hazards, while ensuring the stability of water temperature during continuous cupping.
    Ambient temperature: Monitor the ambient temperature, dynamically adjust the preheating strategy, compensate for the impact of room temperature on the machine startup time (such as extending the preheating time in winter), and improve overall energy efficiency.

1. Single-ended glass-sealed thermistor with small size, high precision and fast response.
2. Food grade stainless steel probe, safer and more hygienic.
3. Bullet head design, good sealing and fast response.
4. Parallel wires, small size, convenient for wiring.
5. SThe tail standard connector makes the connection convenient and fast.